Black Line Black CFM Isolate

Black CFM Isolate is a premium quality whey protein isolate enriched with probiotics (Lactospore) and enzyme complex Digezyme which makes this protein fast and easy digestible

Ingredients for flavour Bombon Crunchy: CFM® - cross flow microfiltered whey protein isolate /from milk/ with protein fractions (beta- lactoglobulin, alfa-lactoglobulin, serum albumin, immunoglobulin, glycomacropeptide, lactoferrin, lactoperoxidase); cocoa powder, aroma, salt, emulsifier: soya lecithin; stabilizer: sodium carboxymethylcellulose; sweeteners: sucralose and acesulfame-K; patented digestive enzyme DigeZyme® - multi-enzyme complex (amylase, lipase, lactase, cellulase and bacterial neutral protease), LactoSporeTM (Bacillus coagulans, maltodextrin).

Ingredients for flavour Strawberry & CheeseCake: CFM® - cross flow microfiltered whey protein isolate /from milk/ with protein fractions (beta- lactoglobulin, alfa-lactoglobulin, serum albumin, immunoglobulin, glycomacropeptide, lactoferrin, lactoperoxidase); acidifing agent: citric acid; aroma, beetroot juice, emulsifier: soya lecithin; sweeteners: sucralose and acesulfame-K; stabilizer: sodium carboxymethylcellulose; patented digestive enzyme DigeZyme® - multi-enzyme complex (amylase, lipase, lactase, cellulase and bacterial neutral protease), LactoSporeTM (Bacillus coagulans, maltodextrin).

Ingredients for flavour Salted Caramel & IceCream: CFM® - cross flow microfiltered whey protein isolate /from milk/ with protein fractions (betalactoglobulin, alfa-lactoglobulin, serum albumin, immunoglobulin, glycomacropeptide, lactoferrin, lactoperoxidase); aroma, salt, dye: caramel E150d; emulsifier: soya lecithin; stabilizer: sodium carboxymethylcellulose; sweeteners: sucralose and acesulfame-K; patented digestive enzyme DigeZyme® - multi-enzyme complex (amylase, lipase, lactase, cellulase and bacterial neutral protease), LactoSporeTM (Bacillus coagulans, maltodextrin).

Ingredients for flavour Mango & Pineapple: CFM® - cross flow microfiltered whey protein isolate /from milk/ with protein fractions (beta- lactoglobulin, alfa-lactoglobulin, serum albumin, immunoglobulin, glycomacropeptide, lactoferrin, lactoperoxidase); acidifing agent: citric acid; aroma, dye: beta-carotene; emulsifier: soya lecithin; sweeteners: sucralose and acesulfame-K; stabilizer: sodium carboxymethylcellulose; patented digestive enzyme DigeZyme® - multi-enzyme complex (amylase, lipase, lactase, cellulase and bacterial neutral protease), LactoSporeTM (Bacillus coagulans, maltodextrin).

Ingredients for flavour Chocolate Cake: CFM® - cross flow microfiltered whey protein isolate /from milk/ with protein fractions (beta- lactoglobulin, alfa-lactoglobulin, serum albumin, immunoglobulin, glycomacropeptide, lactoferrin, lactoperoxidase); cocoa powder, aroma, emulsifier: soya lecithin; stabilizer: sodium carboxymethylcellulose; sweeteners: sucralose and acesulfame-K; patented digestive enzyme DigeZyme® - multi-enzyme complex (amylase, lipase, lactase, cellulase and bacterial neutral protease), LactoSporeTM (Bacillus coagulans, maltodextrin).

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