Nutritional Facts for Cashew & Coconut | ||
Average Values | per 100 g | per 40 g |
Energy Value | 2250 kJ/540 kcal | 900 kJ/216 kcal |
Total Fat | 35,1 g | 14,0 g |
Saturated Fat | 12 g | 4,8 g |
Total Carbohydrate | 32,9 g | 13,2 g |
Sugar | 14,4 g | 5,8 g |
Fiber | 3,8 g | 1,5 g |
Protein | 21,3 g | 8,5 g |
Salt | 0,4 g | 0,1 g |
Nutritional Facts for Peanut & Caramel | ||
Average Values | per 100 g | per 40 g |
Energy Value | 2135 kJ/512 kcal | 854 kJ/205 kcal |
Total Fat | 31,6g | 12,6 g |
Saturated Fat | 8,2 g | 3,3 g |
Total Carbohydrate | 32,8 g | 13,1 g |
Sugar | 15,2 g | 6,1 g |
Fiber | 4,5 g | 1,8 g |
Protein | 21,9 g | 8,7 g |
Salt | 0,3 g | 0,1 g |
Nutritional Facts for Nuts & Fruits | ||
Average Values | per 100 g | per 40 g |
Energy Value | 2143 kJ/514 kcal | 857 kJ/ 205 kcal |
Total Fat | 31,5 g | 12,6 g |
Saturated Fat | 8,3 g | 3,3 g |
Total Carbohydrate | 34,2 g | 13,7 g |
Sugar | 19,6 g | 7,8 g |
Fiber | 4,1 g | 1,6 g |
Protein | 21,4 g | 8,6 g |
Salt | 0,3 g | 0,12 g |
Nutritional Facts for Almond & Pumpkin Seed | ||
Average Values | per 100 g | per 40 g |
Energy Value | 2134 kJ/512 kcal | 853 kJ/205 kcal |
Total Fat | 31,5 g | 12,6 g |
Saturated Fat | 8,2 g | 3,3 g |
Total Carbohydrate | 31,9 g | 12,7 g |
Sugar | 15 g | 6 g |
Fiber | 5 g | 2 g |
Protein | 22,7 g | 9,1 g |
Salt | 0,3 g | 0,12 g |